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Harvest vegetables and continue to sow lettuce, peas, kale, leeks, Swiss chard, bush beans, carrots, green onions. Continue feeding, and water regularily in the mornings so the garden dries by evening to reduce slug & fungal problems. Never water tomato foliage! Make a clear plastic tent which can be opened on hot sunny days or closed to keep away rain & water spray. This will significantly reduce blight. Stop cutting rhubard so the plant can store energy. Harvest raspberries & strawberries, and remove runners. Check potato leaves for bugs. Good leaves make good potatoes. Keep cucumbers well watered to avoid bitterness. Cut herbs for freezing & drying.
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